Atelier Crenn: Where Food Becomes Art and Storytelling

Atelier Crenn: Where Food Becomes Art and Storytelling

A Culinary Poem Unfolds

Atelier Crenn, in San Francisco, transcends traditional dining. Chef Dominique Crenn crafts a poetic culinary experience, where each dish tells a story. Driven by innovation and sustainability, the restaurant offers a multi-sensory journey, blending French culinary artistry with California's vibrant bounty. It's a place where food becomes art.

Kir Breton

A Kir Breton to begin. A white chocolate shell, whisper-thin, concealing the pure, pressed apple cider.

Kir Breton

Gougère

mornay & smoked trout roe/black truffle atop

Acorn

acron powder

Atelier Crenn Acorn

Atelier Crenn transcends mere dining; it's a curated narrative.

Each course, meticulously crafted, reflects Dominique Crenn's poetic vision, drawing inspiration from nature and personal memories. The restaurant's commitment to sustainability and ethical sourcing elevates the experience, ensuring each ingredient contributes to a larger, harmonious story told on the plate.

Hakurei Turnip Oyster

Scallop, Mandarin & Fish Sauce

Bluefin Tuna, Sesame & Kohlrabi

Brioche & Herbs Butter

Potato & Vin Jaune

King Crab & Capers

French Onion Soup

Black Cod, Yogurt & Broccoli

Turbot Mousseline & Mussel

5 course dessert

Atelier Crenn's five-course dessert is a masterclass in balance. Each meticulously crafted course offers a symphony of flavors, never overwhelming the palate. From delicate creams to vibrant fruit accents, the progression is seamless. Textures dance harmoniously, creating a journey of sweet discovery. A testament to refined artistry, it's a sublime conclusion.

Green Goddess

Olive

Yuzu Custard

Pear & Champagne

Chocolates

The Atelier Crenn experience transcends exquisite cuisine. Chef Crenn's personal touch elevates the evening, as she graciously greets each table, offering a warm handshake and genuine conversation. Chef Crenn made history in November 2018, earning three Michelin Stars and solidifying her place as the first female chef in the US to reach this pinnacle. Her culinary prowess is undeniable. This intimate gesture transforms a meal into a cherished memory, a testament to her dedication to hospitality. It's a rare and beautiful moment, where culinary artistry meets heartfelt connection, leaving guests with a lasting impression of warmth and welcome.

California Michelin Star San Francisco Bay Area

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