Ai Fiori
400 5th Avenue, New York, NY 10018
(212) 613-8660
www.aifiorinyc.com
French/Italian
FOUR COURSE PRIE FIXE MENU
Amuse Bouche
Wild mushroom soup in a shot glass.
Zuppa di Zucca
Butternut squash soup, pickled acorn squash, brown butter, foie gras.
Trofie Nero
Ligurian crustacean ragu, seppia, scallops, spiced mollica.
agnolotti
Astice
Butter poached nova scotia lobster, glazed root vegetables, nebrodini mushrooms, château chalon sauce.
Caffè Latte
Panna Cotta
Balsamic crema, pomegranate, yogurt, green apple sorbetto.
Petits Fours
Salted buttercream bonbon and passion fruit pâtes de fruit.
