Manresa
320 Village Ln, Los Gatos, CA 95030
(408) 354-4330
www.manresarestaurant.com
American
Chef’s Menu – 2013
After enjoying a fabulous meal in 2009, we returned with a party of five for a winter menu. Menus change with the seasons. I must say the service continues to excel. Food comprised of nine dishes plus desserts. Each course was a work of art, visually and in its preparation and taste.
Amuse Bouche
red pepper and black olive madeleines
Bread
house-baked bread
First Course
local milk panna cotta with abalone
Second Course
Third Course
locally grown greens, flowers and herbs and “soil”
Fourth Course
Fifth Course
Sixth Course
Seventh Course
Eigth Course
Ninth Course
Petit Fours
January Menu
