MAREA
240 Central Park S, New York, NY 10019
(212) 582-5100
http://www.marea-nyc.com
Italian
Four Course Prix Fixe Menu
BREAD
ASTICE
Nova Scotia lobster, sun dried tomatoes, and plum.
TARTUFI
White alba truffles risotto.
BRANZINO
Wild striped bass alla piastra, beluga lentils, puntarella, hazelnuts, red pepper.
PANNA COTTA
Compressed Honey Crisp Apples, Glazed Sunchokes and Field Mizuna with Black Winter Truffle Emulsion.
BISCOTTI
Almond and chocolate raisin biscotti.
Petits Fours
Pistachio olive oil cake, meyer lemon gelée and chocolate ganache truffle.
