Parallel 37

The Ritz-Carlton
600 Stockton Street, San Francisco, CA 94108
(415) 773-6168
ww.parallel37sf.com
American

CHEF’S TASTING MENU

First Course

caviar

Second Course

sashimi

Third Course

black truffle ravioli

Fourth Course

lobster

Fifth Course

foie gras

Sixth Course

pork belly

Seventh Course

scallops

Dessert